Chocolate Chip Cookie Brownie Bars
“Homemade, chewy brownies topped with from-scratch, soft batch chocolate chip cookies! Easy, crowd-pleasing recipe chocolate chip cookie brownies!”
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I’m surprised at how many recipes out there opt for the box brownie for this recipe. I LOVE boxed brownies, don’t get me wrong, but homemade ones tasted amazing with this recipe! It really gives it that old fashioned “grandma made these with love” vibe. The brownie recipe bakes up chewy and slightly fudgey, making it perfect to pair with soft chocolate chip cookies!
I prefer to eat them slightly under-cooked so that the cookie is slightly gooey, yet it firms up to the perfect creamy texture once it’s cooled off.
Don’t think that you are limited to this recipe alone! These chocolate chip cookie brownies are super customizable! Throw in walnuts, toffee, mint chips, M & M’s (my boys favorite), candies or cookies! It’s also fun to add in different extracts into the brownie mixture like coffee, rum, or mint.
Ingredients
CHOCOLATE CHIP COOKIES
- 6 tablespoons butter softened
- 1/4 cup brown sugar packed
- 1/2 cup white sugar
- 1 egg
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
- 1/4 teaspoon baking soda
- 1/4 teaspoon salt
- 1 cup semi-sweet chocolate chips plus more to press on top
CHEWY COCOA BROWNIES
- 10 Tablespoon butter melted
- 1/2 cup brown sugar
- 3/4 cup white sugar
- 2 eggs
- 1 teaspoon vanilla
- 3/4 cup cocoa powder
- 3/4 cup all-purpose flour
- 1/2 teaspoon salt
- 1/2 cup mini chocolate chips optional
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